IT1117077B - Prodotto alimentare con ripieno e procedimento per la sua preparazione - Google Patents

Prodotto alimentare con ripieno e procedimento per la sua preparazione

Info

Publication number
IT1117077B
IT1117077B IT69081/77A IT6908177A IT1117077B IT 1117077 B IT1117077 B IT 1117077B IT 69081/77 A IT69081/77 A IT 69081/77A IT 6908177 A IT6908177 A IT 6908177A IT 1117077 B IT1117077 B IT 1117077B
Authority
IT
Italy
Prior art keywords
filling
preparation
food product
food
product
Prior art date
Application number
IT69081/77A
Other languages
English (en)
Italian (it)
Inventor
Dogliotti Amilcare
Original Assignee
Ferrero & C Spa P
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ferrero & C Spa P filed Critical Ferrero & C Spa P
Priority to IT69081/77A priority Critical patent/IT1117077B/it
Priority to DE2800309A priority patent/DE2800309B2/de
Priority to GB777/78A priority patent/GB1574396A/en
Priority to US05/938,144 priority patent/US4209536A/en
Priority to AU39369/78A priority patent/AU518543B2/en
Priority to NZ188309A priority patent/NZ188309A/xx
Priority to NL7809240A priority patent/NL7809240A/xx
Priority to FI782797A priority patent/FI63324C/fi
Priority to FR7826432A priority patent/FR2403746A1/fr
Priority to LU80257A priority patent/LU80257A1/xx
Priority to CH974778A priority patent/CH635983A5/it
Priority to BE190611A priority patent/BE870639A/xx
Priority to CA311,643A priority patent/CA1107129A/en
Priority to JP11570878A priority patent/JPS5455746A/ja
Priority to DD78207967A priority patent/DD139386A5/de
Priority to AT0678778A priority patent/AT366893B/de
Priority to SE7809870A priority patent/SE7809870L/xx
Application granted granted Critical
Publication of IT1117077B publication Critical patent/IT1117077B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/32—Filled, to be filled or stuffed products filled or to be filled after baking, e.g. sandwiches

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
IT69081/77A 1977-09-21 1977-09-21 Prodotto alimentare con ripieno e procedimento per la sua preparazione IT1117077B (it)

Priority Applications (17)

Application Number Priority Date Filing Date Title
IT69081/77A IT1117077B (it) 1977-09-21 1977-09-21 Prodotto alimentare con ripieno e procedimento per la sua preparazione
DE2800309A DE2800309B2 (de) 1977-09-21 1978-01-04 Nahtfreies, gefülltes, vorzugsweise kugelförmiges Nahrungsmittel mit einer weichen Füllung
GB777/78A GB1574396A (en) 1977-09-21 1978-01-09 Filled food product and method of making same
US05/938,144 US4209536A (en) 1977-09-21 1978-08-30 Filled food product and method of making same
AU39369/78A AU518543B2 (en) 1977-09-21 1978-08-30 Filled food product
NZ188309A NZ188309A (en) 1977-09-21 1978-08-31 Food product soft filling injected into oven baked spherical pastry shell
NL7809240A NL7809240A (nl) 1977-09-21 1978-09-11 Gevuld voedingsmiddel en werkwijze voor het bereiden daarvan.
FI782797A FI63324C (fi) 1977-09-21 1978-09-12 Foerfarande foer framstaellning av fyllda livsmedelsprodukter
FR7826432A FR2403746A1 (fr) 1977-09-21 1978-09-14 Produit alimentaire fourre et procede pour sa fabrication
LU80257A LU80257A1 (fr) 1977-09-21 1978-09-19 Produit alimentaire fourre et procede pour sa fabrication
CH974778A CH635983A5 (it) 1977-09-21 1978-09-19 Procedimento per la preparazione di un nuovo prodotto alimentare con ripieno.
BE190611A BE870639A (fr) 1977-09-21 1978-09-20 Produit alimentaire fourre et procede pour sa fabrication
CA311,643A CA1107129A (en) 1977-09-21 1978-09-20 Filled food product and method of making same
JP11570878A JPS5455746A (en) 1977-09-21 1978-09-20 Stuffed food and production thereof
DD78207967A DD139386A5 (de) 1977-09-21 1978-09-20 Verfahren zur herstellung eines gefuellten nahrungsmittels
AT0678778A AT366893B (de) 1977-09-21 1978-09-20 Verfahren zur herstellung eines haltbaren nahrungsmittels mit einer aeusseren umhuellung aus gebackenem teig und einer weichen fuellung
SE7809870A SE7809870L (sv) 1977-09-21 1978-09-20 Fylld fodoemnesprodukt samt sett for dess framstellning

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT69081/77A IT1117077B (it) 1977-09-21 1977-09-21 Prodotto alimentare con ripieno e procedimento per la sua preparazione

Publications (1)

Publication Number Publication Date
IT1117077B true IT1117077B (it) 1986-02-10

Family

ID=11311301

Family Applications (1)

Application Number Title Priority Date Filing Date
IT69081/77A IT1117077B (it) 1977-09-21 1977-09-21 Prodotto alimentare con ripieno e procedimento per la sua preparazione

Country Status (17)

Country Link
US (1) US4209536A (en])
JP (1) JPS5455746A (en])
AT (1) AT366893B (en])
AU (1) AU518543B2 (en])
BE (1) BE870639A (en])
CA (1) CA1107129A (en])
CH (1) CH635983A5 (en])
DD (1) DD139386A5 (en])
DE (1) DE2800309B2 (en])
FI (1) FI63324C (en])
FR (1) FR2403746A1 (en])
GB (1) GB1574396A (en])
IT (1) IT1117077B (en])
LU (1) LU80257A1 (en])
NL (1) NL7809240A (en])
NZ (1) NZ188309A (en])
SE (1) SE7809870L (en])

Families Citing this family (48)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5988044A (ja) * 1982-11-09 1984-05-21 Morinaga & Co Ltd センタ−を有するビスケツトの製造法
ATE26527T1 (de) * 1983-11-17 1987-05-15 Procter & Gamble Gefuelltes snack-produkt mit einer hydrophil ueberzogenen fuellung.
US4596714A (en) * 1983-11-17 1986-06-24 The Procter & Gamble Company Process for making a baked filled snack product
US4661360A (en) * 1983-11-17 1987-04-28 The Procter & Gamble Company Filled snack product having a hydrophilically coated filling
US4525365A (en) * 1983-12-01 1985-06-25 Lotte Co., Ltd. Coated frozen-dessert and a process for preparation thereof
IT1184255B (it) * 1984-02-02 1987-10-22 Perugina Spa Prodotto dolciario e procedimento per produrlo
US4711788A (en) * 1984-09-17 1987-12-08 Nabisco Brands Cookie filler compositions
US4826696A (en) * 1984-09-17 1989-05-02 Durkee Industrial Foods Corp. Lipid system for filler composition
US5652010A (en) * 1984-12-14 1997-07-29 Nabisco, Inc. Production of masa corn-based products
US6001409A (en) * 1984-12-14 1999-12-14 Nabisco Technology Company Masa corn-based food products and method of preparing
US4715803A (en) * 1985-04-17 1987-12-29 Nabisco Brands, Inc. Triple co-extruder
US4748031A (en) * 1985-04-17 1988-05-31 Nabisco Brands, Inc. Method of triple co-extruding bakeable products
US4834991A (en) * 1985-06-13 1989-05-30 Nabisco Brands, Inc. Soybean oil filler cream compositions
IT1182496B (it) * 1985-07-05 1987-10-05 Ferrero Spa Prodotto di pane particolarmente per la fabbricazione di prodotti di pasticceria farciti e relativo procedimento di preparazione
US4888192A (en) * 1986-03-05 1989-12-19 Nabisco Brands, Inc. Method for extrusion of baked goods
DE3625578A1 (de) * 1986-07-29 1988-02-04 Frost Pack Nahrungs Und Genuss Verfahren zur herstellung von aus teig bestehenden lebensmitteln
DE3625579A1 (de) * 1986-07-29 1988-02-04 Frost Pack Nahrungs Und Genuss Verfahren zur herstellung von aus teig bestehenden lebensmitteln
DE3742463A1 (de) * 1987-12-10 1989-10-12 Mohr Edward Dr Rer Nat Verfahren zur herstellung von belegten broetchen in einem arbeitsgang
US5000968A (en) * 1988-09-06 1991-03-19 Nabisco Brands, Inc. Process for making filled crackers
US4959235A (en) * 1988-09-06 1990-09-25 Nabisco Brands, Inc. Filled cracker making process
US4948602A (en) * 1988-10-21 1990-08-14 Nabisco Brands, Inc. Filled cookie
US4958556A (en) * 1989-05-16 1990-09-25 Nabisco Brands, Inc. Filled cracker making apparatus
DE4131549A1 (de) * 1991-09-21 1993-03-25 Molkerei Huenfeld Niederjossa Behaelter fuer nahrungsmittel
IT1270147B (it) * 1994-05-31 1997-04-29 Barilla Flli G & R Metodo per la stabilizzazione di prodotti da forno contro il rischio di contaminazione microbiologica
US5747092A (en) 1996-04-25 1998-05-05 Nabisco Technology Company Production of crispy wheat-based snacks having surface bubbles
CN1082341C (zh) * 1997-06-09 2002-04-10 明治制果株式会社 生产中空的焙烤点心的方法
US6117477A (en) * 1998-03-18 2000-09-12 Kal Kan Foods, Inc. Multicomponent food product and methods of making and using the same
EP1046342A4 (en) * 1998-10-08 2005-05-18 Fuji Oil Co Ltd CHOCOLATE COMPOSITIONS AND ITS USE
US6506401B1 (en) 1999-01-28 2003-01-14 H. J. Heinz Company Filled edible product, and system and method for production of a filled edible product
US20020039612A1 (en) * 2000-08-21 2002-04-04 Charles Gambino Frozen filled waffle
GB2367736A (en) 2000-10-10 2002-04-17 Nestle Sa Water-based hydrocolloid casing
US6491959B1 (en) 2000-10-13 2002-12-10 Kraft Foods Holdings, Inc. Production of crispy corn-based snacks having surface bubbles
US20030044493A1 (en) * 2001-06-28 2003-03-06 Rettey David C. Container comprising edible manifold
US20050053708A1 (en) 2002-08-09 2005-03-10 Mihalos Mihaelos N. Production of thin, irregular chips with scalloped edges and surface bubbles
US7867537B2 (en) * 2002-10-04 2011-01-11 Kraft Foods Global Brands Llc Production of snacks having an expanded, crispy, chip-like textured coating
US20060210687A1 (en) * 2002-11-06 2006-09-21 Fiberstar, Inc. Enhanced crackers, chips, wafers and unleavened using highly refined cellulose fiber ingredients
US9629790B2 (en) * 2002-11-06 2017-04-25 Fiberstar, Inc Stabilization of cosmetic compositions
US20050202151A1 (en) * 2004-03-15 2005-09-15 Land O'lakes, Inc. Method of preparing egg nuggets
US7713571B2 (en) * 2004-03-15 2010-05-11 Michael Foods, Inc. Egg nuggets
ES2317334T3 (es) * 2004-12-07 2009-04-16 Csm Nederland B.V. Producto alimenticio congelado relleno calentable por microondas.
US20060165849A1 (en) * 2004-12-27 2006-07-27 Kenrick Rampersad Edible manually holdable food product with hydrophilic liquid absorbent insert
US7820220B2 (en) 2005-04-08 2010-10-26 Kraft Foods Global Brands Llc Production of baked snack chips with irregular shape having notched edges
US20070169232A1 (en) * 2005-12-28 2007-07-19 Kenrick Rampersad Edible manually holdable food product with hydrophilic liquid absorbent insert
DE102006001049A1 (de) * 2006-01-07 2007-07-12 Haitz Marketing Gmbh Lebensmittelerzeugnis mit einer Füllung
US8021707B2 (en) * 2007-02-23 2011-09-20 Spangler Candy Company Filled confectionary product and process
MX2010003021A (es) * 2007-09-28 2010-04-01 Kellog Co Producto comestible rellenado particulado y proceso para hacerlo.
USD645640S1 (en) * 2011-04-15 2011-09-27 Zhuang Mingyun Dog treat
EP4154718A1 (en) * 2021-09-28 2023-03-29 Eti Gida Sanayi Ve Ticaret Anonim Sirketi New production method for bakery products with post-baking filling injection

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2919986A (en) * 1956-12-17 1960-01-05 Gen Mills Inc Puffed goods mix
US3108003A (en) * 1961-11-13 1963-10-22 Frank C Powers Flavor pocket cake
US3450538A (en) * 1964-09-01 1969-06-17 Gen Mills Inc Process for making a ready-to-eat breakfast cereal with a filling therein
IT1047228B (it) * 1975-10-24 1980-09-10 Ferrero & C Spa P Corpo alimentare farcito e procedimento e dispositivo per la sua realizzazione

Also Published As

Publication number Publication date
US4209536A (en) 1980-06-24
JPS5455746A (en) 1979-05-04
LU80257A1 (fr) 1979-03-16
JPS6242566B2 (en]) 1987-09-09
DD139386A5 (de) 1980-01-02
NL7809240A (nl) 1979-03-23
AT366893B (de) 1982-05-10
BE870639A (fr) 1979-01-15
NZ188309A (en) 1980-10-24
FR2403746A1 (fr) 1979-04-20
FR2403746B1 (en]) 1983-09-23
FI63324C (fi) 1983-06-10
ATA678778A (de) 1981-10-15
FI63324B (fi) 1983-02-28
SE7809870L (sv) 1979-03-22
CA1107129A (en) 1981-08-18
AU518543B2 (en) 1981-10-08
DE2800309A1 (de) 1979-03-22
CH635983A5 (it) 1983-05-13
AU3936978A (en) 1980-03-06
DE2800309B2 (de) 1979-08-09
GB1574396A (en) 1980-09-03
FI782797A7 (fi) 1979-03-22

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